COFFEE EDUCATION

For first time roasters! Learn the technique and method behind roasting coffee with this hands-on experience class.

In order to know what coffee you like, or how you prefer to roast,  you must learn how to taste it. In this class, you will spend time learning to cup and taste the difference between several different types of coffee, roasted at different depths. 

A combined course to jump start you on your way to becoming a roaster!

This is a great place to practice what you have learned in previous classes with an expert coffee roaster on hand for questions and to help you perfect your roasting skills. 

Tasting the differences in coffee type and roast takes time and practice.  Sign up for this workshop to continue to develop this skill. 

Great for someone who already has about 15 hours of roasting experience and is ready to get into the complexities of roasting different coffee profiles consistently. 

There are mediocre made coffee drinks, and then there are deliciously poured espresso beverages. Let us help your baristas pull the perfect shots, steam velvety micro-foam, and craft memorable beverages for your cafes.  

Latte art is an expression that takes well-trained baristas, high-quality milk, perfectly tamped and pulled espresso shots, and of course, lots and lots of practice. Let us help your baristas learn the "art" of pouring every cup.